Easy Smoked Salmon Dip for the Holidays | Keep It Caro

Keep It Caro

Name: Easy Smoked Salmon Dip for the Holidays
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: Chicken of the Sea Pink Salmon; French's® Stone Ground Dijon Mustard; Lime; Celery; Chobani Yogurt Drink, Greek, Lowfat, Strawberry Cream; Cebollitas Bunch; Brussel Sprouts Package; Good Sense Sunflower Kernels, Roasted & Salted; Cheez-It Cheesy Baked Snacks, Puffed Snack Crackers, Kids Snacks, Double Cheese; Cilantro; Morton Iodized Salt, 26 Ounce

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Easy Smoked Salmon Dip for the Holidays

Serves 110 mins prep5 mins cook

With this delicious dip made with high-quality smoked salmon, your holiday celebrations and football season are about to get easier. It is easy, quick, tasty, and healthy! The perfect snack to welcome guests home without all the hustle.

0 servings

What you need

cup salmon

tbsp dijon mustard

tbsp lime

tbsp celery

Chobani Yogurt Drink, Greek, Lowfat, Strawberry Cream

cup lowfat greek yogurt

tbsp onion

lb brussel sprouts

Good Sense Sunflower Kernels, Roasted & Salted

pinch sunflower seed

cracker

tbsp cilantro

tsp salt

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Instructions

Use a fork to shred the salmon into small chunks.
Chop all the other ingredients and transfer to a bowl
Mix and spread over the crackers.
Top with sprouts, red onions, sesame seeds, or fresh cilantro.

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