Easy Peasy Mug Cake
Serves 15 mins prep2 mins cook
An easy, yummy, healthy, and fast mug cake for a rushed morning, packed with positivity.
0 servings
What you need

tbsp creamy peanut butter

tsp baking powder

tbsp dark chocolate chips

tbsp cocoa powder

tbsp unsweetened almond milk
Instructions
Peel and mash the banana using a fork until roughly puréed. Add the banana purée, and the rest of the ingredients to a mug and make sure everything is mixed well. Add more peanut butter on top and stir a little to mix with the cake batter. Microwave on high for 60 seconds. Check the batter, the cake should be soft in the center, but dry on the surface. If it isn't ready, cook in 15-second intervals until it’s baked. Top with chocolate chips.View original recipe
