Caramelized Peaches over Pancakes

✓Add all the pancake ingredients to a blender. When you are done processing, set the mix aside for 5 minutes to thicken.
✓Next, transfer the peaches to boiling water for 1 minute; remove and place them into an ice water bath for 5 minutes.
✓Pit peaches and cut them into wedges. ✓Toss peaches, lemon juice, maple syrup, and salt in a bowl.
✓Heat the ghee until melted.
✓Add peach mixture and stir in the vanilla extract.
✓Cook and occasionally stir until caramelized for about 10 minutes.
Enjoy